The Business and Social Network for leaders in the food service industry in Florida, Texas, Georgia and Tenn.
What would you say is the MOST critical position in a Restaurant?Need the feedback for an upcoming blog on CanUStart2day.comLooking forward to hearing your thoughts...Cheers!TamarContinue
A message from our member Ian Maksik, “Professor of Service” known as “America’s Service Guru”…
To My Colleagues in Hospitality Sales & Service
“Most of your Servers (both Ala Carte & Banquet) are probably Serving using the wrong procedures for Following, Trailing & Shadowing just doesn’t work for your Servers are only following the mistakes of those who have never been properly trained in The Service Arts” says Ian Maksik, “Professor of Service”,…Continue
Appell Pie July 2014
What a shame
Recently we hosted family members including four children and two adults. I tip my hat to the parents of any family with four children or more. I frankly don’t know how they can afford four children. I’m not only speaking about money but time, commitment, sacrifice and when they are all girls, good luck. The planning for four weddings alone would send me into shock.
Being from landlocked Tennessee they wanted to stay on the ocean and I…Continue
Appell Pie April 2014
When we started publishing in 1997 the world was a different place. If you called someone they likely would get on the phone with you. It was the accepted thing to do. It was the preferred means of communication. If the party you were calling was not there you left a message with the receptionist and the party would most likely call you back. My former partner and friend, Ben Miller always told people to leave a message and he would call you…Continue
Soul Train Cruise
At the end of February, Terri and I had the good fortune to sail on the Holland America, Eurodam which was hosting the Soul Train Cruise. The Ports of Call were St. Barts, St. Marteen and Half Moon Cay, a private island for Holland America. As we found out the cruise was not about the ports but about the music, the entertainers and our fellow…Continue
Beginning in May, Today’s Restaurant is going to be posting both The Florida and Georgia current issues on our newly designed website using a flip page feature. All advertisers will have the option to add a link back to their website for only $25.00 per month.…Continue
You are disconnected from chat. Connect to join the chat.
Sign up to chat on Today's Restaurant.